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Davy, Philip, Kirkman, Timothy, Scarlett, Christopher J., Vuong, Quan. MDPI; 2022. Characterisation of a High Fibre Flour Prepared from Soy Milk By-Product and Its Potential Use in White Wheat Bread.
Tran, Thuy T. B., McCullum, Rebecca, Vuong, Quan. Taylor & Francis; 2022. Incorporation of fruit by-products on edible seaweed based films: A review.
Saifullah, Md, McCullum, Rebbeca, McCluskey, Adam, Vuong, Quan. Elsevier; 2020. Comparison of conventional extraction technique with ultrasound assisted extraction on recovery of phenolic compounds from lemon scented tea tree (Leptospermum petersonii) leaves.
Saifullah, Md, McCullum, Rebecca, Vuong, Quan. Elsevier; 2020. Maximising extraction yields of gallic acid and hesperetin from lemon myrtle (Backhousia citriodora) leaf using microwave assisted extraction.
Papoutsis, Konstantinos, Golding, John B., Vuong, Quan, Pristijono, Penta, Stathopoulos, Costas E., Scarlett, Christopher J., Bowyer, Michael. MDPI AG; 2018. Encapsulation of citrus by-product extracts by spray-drying and freeze-drying using combinations of maltodextrin with soybean protein and ι-Carrageenan.
Saifullah, Md, McCullum, Rebecca, McCluskey, Adam, Vuong, Quan. Elsevier; 2019. Effects of different drying methods on extractable phenolic compounds and antioxidant properties from lemon myrtle dried leaves.
Thakur, Rahul, Saberi, Bahareh, Pristijono, Penta, Golding, John, Stathopoulos, Costas, Scarlett, Christopher, Bowyer, Michael, Vuong, Quan. Elsevier; 2016. Characterization of rice starch-L-carrageenan biodegradable edible film. Effect of stearic acid on the film properties.
Richmond, Rebecca, Bowyer, Michael, Vuong, Quan. Elsevier; 2019. Australian native fruits: Potential uses as functional food ingredients.
Shi, Huaikai, Zhang, Levi, Qin, Karl Lijun, Pham, Hong Ngoc Thuy, Vuong, Quan, Cheng, Yuen Yee, Yu, Ta-Kun, Zhuang, Ling, Ke, Helen, Johnson, Ben, Rath, Emma, Lee, Kenneth, Klebe, Sonja, Kao, Steven. Frontiers Research Foundation; 2023. Leptospermum extract (QV0) suppresses pleural mesothelioma tumor growth in vitro and in vivo by mitochondrial dysfunction associated apoptosis.
Davy, Philip, Akanbi, Taiwo O., Scarlett, Christopher J., Kirkman, Timothy, Vuong, Quan. MDPI AG; 2024. Effect of Storage Conditions on Physical Properties, Lipid Oxidation, Isoflavones and Antioxidant Capacity of Flour Prepared from Soy Milk By-Product.
Bucher, Tamara, Malcolm, Jaala, Mukhopadhyay, Soumi Paul, Vuong, Quan, Beckett, Emma. Elsevier; 2023. Consumer acceptance of edible coatings on apples: The role of food technology neophobia and information about purpose.